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VBS Craft School

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We offer a variety of different classes, demo’s, promo’s & courses throughout the year.
We also offer the PME 
Certificate & Diploma course repeatably throughout the year.
• For more information please see our Events calendar for up & coming classes or subscribe to our Facebook events page where you will get up-to-date notifications.
• See below for more info on the PME Certificate & Diploma courses.

 

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FOR PRICING &/or ANY QUERIES – EMAIL DIRECTLY
Please contact us on (021) 981 0304 or Email: craftschool@valuesupplies.co.za for further details.
Craft School Location: At VBS Brackenfell Store (25 Tarentaal Crescent, Okovango Industrial)

FOR FUTURE SCHEDULED COURSES & EVENTS CLICK HERE

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FOR FUTURE SCHEDULED COURSES & EVENTS CLICK HERE

 

PME PROFESSIONAL DIPLOMA COURSE INFORMATION

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SUGARPASTE

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ROYAL ICING & PIPING

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SUGAR FLOWERS

  • Basic Techniques
  • Coating, Crimping & Embossing
  • Fabric Effects, Textured Drapes, Frills
  • Ribbons, Bows, & sugar embroidery
  • Modelling Fun Figures
  • Textures, Inlay & Applique
  • Stacked Cake Design & Handling
  • Designing Celebration Cakes &
  • Basic Business Guidelines
  • Copyright & License
  • Basic Techniques
  • Coating, Templates, Scroll Borders
  • Runout Collars & Extension Borders
  • Brush Embroidery
  • Lace Designs & Runout Motifs
  • Cake Balance, Multi Tiered Cakes
  • Packaging
  • Transport & Delivery Costs
  • Pricing Guidelines
  • Assembly & Presentation
    • Basic Techniques
    • Unwired & Wired Flowers
    • Fantasy Flowers, Roses, Orchids
    • Lilies, Cherry Blossom
    • Gerbera, Freesia, Black Berries, Seasonal Flower
    • Alternatives to sugar flowers
    • Arranging sugar flowers
    • Decorating cake stands & Knives
    • Costing & pricing

 

USEFUL INFORMATION

Each Module is a minimum of 25 hours duration and is a completely separate course. A diploma certificate will be issued at the end of the course to those students who complete all of the required techniques/projects to a required standard.

It is not essential to complete all three modules, unless you wish to be awarded the Masters Certificate. The Masters Certificate will only be awarded as and when all Three Modules have been successfully completed.

 

MASTERS CERTIFICATE

Divided into Three Module

  • Rolled Fondant
  • Sugar Flowers
  • Royal Icing & Piping

Diplomas will also be awarded on successful completion of each module.
This course is designed specifically for anyone anticipating selling cakes either to Family & Friends or as a commercial Business.
A combination of Basic Techniques and Creative Styling, combined with a Professional Business Approach.
Learn and understand the tricks of the trade. Pricing Guidelines, Business Essentials & Requirements.

 

All PME Professional Diploma Courses can only be taught by our Approved Teachers/Retailers.

If you are unsure whether a teacher/retailer is approved to offer our courses, you can request to see the teacher/retailers certificate of approval and/or contact us for verification.

Your contact for PME Classes is Nita Christl.

 

The Course is also available internationally in the following countries:

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Direct Email: craftschool@valusupplies.co.za 

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